Comparision of seed germination and seedlings initial development of Agave angustifolia Haw. and Agave karwinskii Zucc. in vitro and greenhouse conditions
DOI:
https://doi.org/10.18387/polibotanica.59.12Keywords:
Agave, germination, in vitro culture, stomataAbstract
Agaves are keystone species in arid and semi-arid ecosystems. They are of great economic importance as well due to the products that can be obtained from them. Within these products is worth highlighting mezcal, a spirit whose production and consumption has markedly increased in recent years. Mezcal can be elaborated with several different species, A. angustifolia and A. karwinskii among them; in the case of these species, wild specimens are frequently used for production, which leads to unsustainable exploitation systems. Plant tissue culture (PCT) is a viable option to generate a great number of plant specimens in a considerably shorter amount of time than with traditional means. However, it is important to understand the characteristics of in vitro plants to understand the reach of PTC. In this study, the differences between germination and early development of seedlings, in vitro and in soil, of A. angustifolia and A. karwinskii were analyzed. For both species, the results indicate no difference between soil and in vitro germination. In early development, in vitro seedlings accumulated a larger biomass than those in soil, as well as longer leaves. However, these were not succulent leaves and presented atrophied stomata as well as little epicuticular wax. These morphophysiological alterations must be accounted for in the acclimation stage to an external environment in order to increase the survival rate of in vitro specimens. Notwhithstanding, the large number of plants that can be produced in such short period of time make up for the presence of said alterations.
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